Designed by an actual prince, Prince Barbu Alexandro Stirbey in the early 20th century, the wine cellar of the Stirbey Winery stands in the Stirbey Estate, where grapes cultivated from over 20 hectares of vineyards are fermented to make exquisite bottles of wine.
The optimum conditions met in the Stirbey Estate is perfect for producing fine wines like Merlot and Sauvignon Blanc, apart from other varieties of both red and white wines. The Stirbey Winery is over 300 years old, which has been well-maintained generation after generation to keep its winemaking legacy intact. The character of each bottle of wine is strongly built up from selecting the right variety of grape to the equal efforts of long hours put in by the workers of the Stirbey Winery.
The winery also follows methods of cultivation needed for the sustainability of the environment. They emphasize growing the grapes with the help of manual labor instead of modern machines to also keep the process very traditional and authentic. For the vinification, the winery depends on nature’s pace of aging and fermenting.
The facilities of the Stirbey Winery have been refurbished slightly over time, not making any sudden drastic changes in order to meet the modern-day technological standards required for the winemaking processes including the use of stainless steel tanks. Oak barrels of decreased pressure are also used for the process of maturation so that the original aroma of the grapes remain intact until the bottles are ready to be shipped.
If you want to try a great glass of Fetească Regală, Novac, Negru de Drăgășani, Merlot met with cultural and historic foundations of winemaking, Stirbey Winery is the place to be.
Dragasani vineyard is rich in traditional wine varieties, beauty and natural diversity, open-minded people, exceptional oenologists as well as wines with personality. Bauer winery can be visited in any season. We are waiting for you to taste our wines in winter, spring, autumn or summer with a high viticultural potential for high quality red and white wines: Cramposie Selectionata, Feteasca regala, Tamaioasa Romanesca, Sauvignon Blanc, Novac, Negru de Dragasani, Cabernet Sauvignon, Merlot.
Getting to Bauer Vineyarss is quite easy via Sibiu (SBZ), Bucharest (OTP) or Craiova (CRA) airports with short transfer times from all three airports. Transfer options include car hire, private transfer, public bus and train services directly to the Budureasca domain.
More info on:
https://www.rome2rio.com/map/Bucharest-Otopeni-Airport-OTP/Strada-Dealul-Viilor-4-Drăgăsani-245700-Romania-Drăgășani-245700-Romania.
For many generations, Prince Stirbey family has actively contributed to the development of the Romanian nation. Thus, Prince Stirbey became a synonym for excellency. We guarantee that by their outstanding quality, all Prince Stirbey wines deserve bearing this name as a quality seal.
We invite you to discover Bauer Wineries’ story, with a tradition of only 8 years but it already becomes one of the best wineries of Romania. This is a story you must experience in the company of friends and family.
Schedule:
Monday – Friday – from 9:00 to 15:00
Saturday – from 9:00 to 14:00, if available
Sunday and legal holidays – closed
The reservation should be made in advance, at least 2 days before the desired date.
Maximum 80 people at the wine tasting.
For custom packages, ask for the offer at the winery.
Optional services:
– transport – offer based on number of km
– cold buffet – 9,5 euro/pers, hot buffet – 12 euro/pers
– conference room rental – 10,5 euro/hour
Payment options: cash/card for the events during the week and payment order for the weekend tastings and packages with optional services.
Prices to the services offered by wineries, hotels and specialty stores listed on the website may not be accurate and may be altered at any time.
Ramnicu Valcea city is located on the right side of the river in the north-east of Oltenia. City is first mentioned as of 4 September 1389, when Mircea the Elder mentioned in a charter that is in “the city called Ramnic reign ….” In the center, are the ruins of the royal court of Mircea the Old, ruler of the great live material present in this settlement, which is where he signed the document certifying the Valcea county on 8 January 1392, being first attested county. From the old and great city can still be seen today, only walls that surround the central park, named in honor of Prince Mircea the Old.
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The only currency used is the Romanian leu. Despite being a European country, euros are not accepted anywhere in Romania.
If you’re into luxury accommodation and expensive meals, these costs will be higher!
Tipping is expected as Romanian waiters are paid a very low wage, so be sure to also factor this in when drawing up your budget.
Regardless of your country of origin you need proper and valid passports.
More information can be found here:
http://romaniatourism.com/entry-requirements.html.
For US Citizens:
https://travel.state.gov/content/travel/en/international-travel/International-Travel-Country-Information-Pages/Romania.html.
If your room check-in is late or check-out is too early, if you are waiting for your flight or for your room to be cleaned you can leave your luggage with heytourist.ro and enjoy Sibiu.
They offer traveling tips for Sibiu, must see tourist attractions, information about ongoing events and concerts along with free leaflets, brochures and business cards. You can use their free Wi-fi, have a cup of hot tea or water, print your boarding pass or weight your luggage.
5 lei / hour / bag
30 lei / 24h
24/7 video surveillance
Security tags for every bag
If you have any special request outside the opening hours, you can send them an email to info@heytourist.ro and the team will try their best to help you with your enquiry.
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